Our Story

Our beginning didn’t start from an idea, but a memory around a simple dining room table. Where family dinner was never missed on Sundays, a meal was made from what was available in the pantry, and conversations filled the room. Food always being at the center of celebrations, decisions, and comfort.

619 Restaurant offers a fine dining, family style experience that holds roots in Old World Cuisine.

“Some of the best stories that have impacted my life have been around the dinner table".” - Chef Emily Del Greco Campion

Two women standing outdoors among green trees, smiling and engaged in conversation, with tables and plates in the background, suggesting a social gathering or outdoor event.

Our Team

A woman in a black chef's jacket is speaking or performing in front of a group of seated people in a restaurant or event space. The audience is smiling and engaged. The setting has warm lighting, with a large yellow hanging lamp and a television screen on the wall displaying a black and white image.

Emily Del Greco Campion

Chef Emily Del Greco Campion has been in the restaurant industry for over 15 years, working with some of Cleveland’s best chefs. Determined, passionate, and driven about food helps her focus her goal of bringing conversation back to the table. 

Co-Owner/ Chef
Close-up of a person with glasses decorating a dessert on a pink plate, with other plates of similar desserts on a rustic wooden table. 
Co-Owner/ Chef

Maggie Demko

Chef Maggie Demko brings creativity and precision to the kitchen with her 20 years experience with focus around sustainability and use of ingredients. Her tenacious attitude in creating something meaningful will be at the forefront of 619 Restaurant purpose.